Nutella-Gugl

Hhhmmm.. I fancied chocolate and thus I created those marvellous mini gugelhupfs with nutella, almonds and chocolate icing. You simply have to try them out and to treat you with this sweet sin.

Recipe for 18 gugls
Ingredients
some butter and flour for the baking pan
45 g ground almonds
1 egg
1 tbsp milk
25 g powdered sugar
40 g flour
1/3 tsp baking powder
30 g butter
5 g cocoa powder
30 g nutella
30 g dark couverture chocolate
10 g coconut oil

1. roast ground almonds until golden brown
2. preheat oven to 210 degrees, top and bottom heat
3. stirr egg and milk until light
4. add butter and sugar
5. mix in flour, baking powder, cocoa, almonds and nutella
6. fill in the baking pan by forcing bag
7. bake them for 14 minutes
8. allow to cool and melt chocolate together with coconut oil in a double boiler (limit of 35 degrees)
9. take the gugl out of the baking pan and dip into the chocolate icing
10. allow the cookies to dry